Small Tasting Appetizers

Crostini

Homemade Wild Boar Sausage, Red Pepper

Tomato, Shallot, Basil

Sharp Provolone, Tomato Water, Extra Virgin Olive Oil

Fresh Whole Milk Ricotta, Clover Honey, Sea Salt

Prosicutto, Fig, Cabrales Blue Cheese

Spicy Soppressata, Goatcheese

Tomato, Mozzarella, Anchovy, Extra Virgin Olive Oil

Crushed White Bean Garlic, Sage, Extra Virgin Olive Oil

Skirt Steak, Garlic Anchovy sauce, Freshly Sqeezed Lime

Black Pepper and Brown Sugar Bacon and Scallion Cream Cheese

Chicken Liver and Foie Gras Mousse

Roasted Zucchini Tartlets Thinly Sliced Oven Roasted Zucchini, Goatcheese

Smoked Salmon Cucumber, Creme Fraiche

Salmon Tartare Lemon, Dijon, Capers

Buffalo Mozzarella Tomato Confit, Extra Virgin Olive Oil, Fresh Basil

Shitake Ragout Goatcheese, Chervil

Gorgonzola Pear, Port Wine Glaze

Basil Pesto Tomato, Parmigiano Reggiano


Asian Hors D’evours

Homemade Pork and Leek Dumplings Steamed or Fried

Chicken Yakitori Mirin, Leek, Soy

Pork Buns Crispy Pork Belly, Steamed Buns, Pickled Daikon

Kalbi Grilled-Marinated Flanken-Style Shortribs, Red Leaf Lettuce, Chile Paste

Shumai Steamed Shrimp Wrapped in Rice Noodle

Water Chestnut Wrapped in Bacon

Lumpia Pork and Scallion Fried in Rice Paper

Duck Pancake Crispy Roasted Duck, Hoisin, Scallion

American Hors D’evours

Fried Sage Lightly Battered and Fried Sage Leaves

Fried Asparagus Fontina, Prosicutto, Sage

Marinated Cheddar Sliders Grass-Fed Beef, Irish Cheddar, Heinz

Mini Lamburgers Organic Ground Lamb, Feta, Tzatziki

Crab Salad with Endive Maryland Lump Crab, Belgian Endive, Extra Virgin Olive Oil

Seafood Ceviche Assorted Fresh Seafood, Lime, Chile, Cilantro

Lamb Pops New Zealand Baby Lamb Chops, Rosemary, Sea Salt

Pulled Pork Pastries Dry Rubbed Pork Shoulder, Mustard Slaw, Filo Dough

Irish Pigs En Croute Irish Sausage wrapped in Puff Pastry

Brats and Knocks Bratwurst, Knockwurst, Grain Mustard

Black Puddin’ Clonakilty Blood Sausage, Carmelized Onion, Prosciutto